Boury Restaurant

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BOURY

The team is enjoying the Christmas holidays
and will be back on Wednesday, January 7.

Happy holidays,
Tim & Inge

𝗠 𝗘 𝗡 𝗨 •• Ostra Regal 'Boutrais' • Soy bean • Green curry ••

𝗠 𝗘 𝗡 𝗨 •• Ostra Regal 'Boutrais' • Soy bean • Green curry ••

Glasses raised, hearts full. We are taking a short 𝗳𝗲𝘀𝘁𝗶𝘃𝗲 𝗽𝗮𝘂𝘀𝗲 until Tuesday, January 6.
From Wednesday, January 7, our doors reopen and the entire team will be ready to welcome you again. Until then, we wish you a refined and joyful holiday season. #merrychristmas

Glasses raised, hearts full. We are taking a short 𝗳𝗲𝘀𝘁𝗶𝘃𝗲 𝗽𝗮𝘂𝘀𝗲 until Tuesday, January 6.
From Wednesday, January 7, our doors reopen and the entire team will be ready to welcome you again. Until then, we wish you a refined and joyful holiday season. #merrychristmas

𝗠 𝗘 𝗡 𝗨 •• Scallop from Dieppe • Cauliflower • Hazelnut • Chamomile ••

Tableware by @studio_pieter_stockmans

𝗠 𝗘 𝗡 𝗨 •• Scallop from Dieppe • Cauliflower • Hazelnut • Chamomile ••

Tableware by @studio_pieter_stockmans

A couple of weeks ago, we had the opportunity to deliver a Masterclass, hosted by @michelinguide & House of Caviar. Thank you for this atmospheric aftermovie.

A couple of weeks ago, we had the opportunity to deliver a Masterclass, hosted by @michelinguide & House of Caviar. Thank you for this atmospheric aftermovie.

Light bubbles, pure flavours, and a pairing that feels like celebration. Sorelle is our alcohol-free sparkling tea ideal for the menu, and a thoughtful gift for the festive season.
— 𝗠 𝗘 𝗡 𝗨 •• Egg yolk • Plate de florenville • Grey shrimps • Caviar 'imperial oscietre' ••

Light bubbles, pure flavours, and a pairing that feels like celebration. Sorelle is our alcohol-free sparkling tea ideal for the menu, and a thoughtful gift for the festive season.
— 𝗠 𝗘 𝗡 𝗨 •• Egg yolk • Plate de florenville • Grey shrimps • Caviar 'imperial oscietre' ••

This year, @laliste1000 awarded us 97.5/100, placing Boury as the highest-rated Belgian restaurant on the list. A heartfelt thank you to the La Liste organisation for this recognition, and to our incredible team for their relentless dedication.
— Tim & Inge

This year, @laliste1000 awarded us 97.5/100, placing Boury as the highest-rated Belgian restaurant on the list. A heartfelt thank you to the La Liste organisation for this recognition, and to our incredible team for their relentless dedication.
— Tim & Inge

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